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The Good Earth Tea Room officially reopens during the 1st week of November at the 2nd floor of Greenbelt 3 in Makati with their Php299 Eat-All-You-Can promo that Asian dish aficionados would be pleased to hang out and dine at God Earth. Php299 Eat-All-You-Can promo includes a buffet menu consisting of 12 items including appetizers, main course and rice, eat all you can, authentic Asian cuisine on a very affordable price for as low as Php299.
Good Earth Chef Henry Cheung’s of Good Earth merges Chinese cooking with Western influence where he learn from his training at the kitchens of Hongkong and his travel where he discover techniques of fusion style of cooking.
The Good Earth Tea Room is popularly known from its dishes like Lily on the Pond, a delectable steamed dimsum made of a mix of vegetables and prawns in a spicy curry and white coconut cream sauces, Crispy Chicken Pao, Duck Siopao, Sautéed Chicken with Pine Nuts and Lettuce, Drunken Chicken with Century Egg, Shantung Spicy Chicken, and Crispy Peking Chicken. Beef and pork specialties include Spicy Nanking Beef or Beef in Oyster Sauce, Spareribs with Mandarin Sauce or Crispy Pork. ; mouth-watering entrée like Popoy’s Delight, a delicious harmony of steamed fish with ham, the Crab Claws with Tamarind sauce, Pan Fried Lapu-Lapu with Mango Sauce, as well as the Lobster Ball.
The Good Earth Tea Room was established in 1994 as a small eatery on an independent gallery in Magallanes where they serve fusion cuisine like Tunaquitos, it is a cleansing dish of raw tuna with spring onions served in a taco shell with white sauce and wasabi,and a version of the popular Tex-Mex taquito and Duckquitos, that is made up
of roast duck with white sauce and black sesame seeds still in the traditional taco shell.
For inquiries and reservations, you may contact the Good Earth Tea Room Greenbelt at Tel. No. (02) 757-4561 to 62.
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